How would you describe your first day at work? A bit stressful? Exciting? Or maybe a lot to take in? I think the best way to describe mine would be to say; just in time to pick up my work laptop before the entire country went to quarantine. I’m not going to lie, it was…
You may or may not know that it was World Food Day last week – a day for feasting that we have readily gobbled up every year for the past 6 years! Every year, we celebrate World Food Day because we love a good excuse to: Explore foods that are significant to our colleagues Eat…